Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, maize flour stuffed litti. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Maize flour stuffed litti is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Maize flour stuffed litti is something which I’ve loved my whole life.
Maize flour also called as corn meal and Makai ka atta. It is yellow coloured flour with coarse texture. Corn meal is made by grinding Stuffed makai palak parathas, used in combination with makai ka atta makes a delectable variation of the traditional makai ki roti.
To begin with this particular recipe, we must prepare a few components. You can have maize flour stuffed litti using 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Maize flour stuffed litti:
- Make ready 1 cup maize flour
- Prepare 1/2 cup wheat flour
- Make ready 1/2 cup clarified butter
- Make ready Salt as per taste
- Take 1/8 spoon carom seeds
- Prepare 1 pinch baking soda
- Take 1/2 cup lukewarm water
- Get 1 cup sattu or roasted gram flour
- Prepare 1/2 cup onion finely chopped
- Prepare 2 spoon grated garlic
- Prepare 1 spoon grated ginger
- Take 2 green chilli finely chopped
- Make ready 3 spoon mustard oil
- Get 1/2 spoon red chilli powder
- Make ready 1/2 spoon garam masala
- Take 2 spoon lemon juice
- Get 2 spoon finely chopped coriander leaves
- Get 1/4 spoon kalonji
Find maize flour stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Maize milling plant Final Products: Super maize meal/specail maize meal/maize grits/fine maize flour/maize bran and germ. Welcome to visit our factory to see running corn and maize milling machines.
Instructions to make Maize flour stuffed litti:
- Mix maize flour,wheat flour,salt,carom seeds,baking soda,clarified butter in a bowl
- Knead a soft dough by adding lukewarm water
- Cover and keep aside for 5 minutes
- In a bowl Mix sattu,salt,kalonji,onion,garlic,ginger,green chilli,garam masala,chilli powder,c coriander leaves, mustard oil and lemon juice
- Add little water and mix well
- Divide the dough into equal portions and stuff the stuffing inside it
- Flatten between palms
- Grease with clarified butter and put in baking tray
- Preheat the oven on 180°
- Bake prepared litti for 30 minutes on 180°
- Smear clarified butter on litti and serve with chokha and garlic chutney.
Download Maize flour stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. It can be stuffed…plain salted with some chilli powder or flavoured with various greens along with the flour….there are too many to name 😀 And I love I have mixed a couple of more flours with maize flour (makke ka atta) to add fibre and make it a bit more healthy while following my mom's recipe. We not only sell the maize mill machine or wheat flour mill machine to our client, but also we will provide some support for the after sale service, for the flour factory daily management and for the solution how to deal with the problem during the daily work. Maize Flour - A nutritionally rich component in African foods. Maize flour is to Africans what wheat and potato flours are to Europeans and It is relatively less expensive to buy too.
So that’s going to wrap it up with this exceptional food maize flour stuffed litti recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
