Coconut Jasmine Rice
Coconut Jasmine Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, coconut jasmine rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves. Coconut Jasmine Rice is easy to make in the Instant Pot with only four ingredients. Enjoy this delicious vegan and gluten-free side dish with stir fry and other favorites.

Coconut Jasmine Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Coconut Jasmine Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook coconut jasmine rice using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Jasmine Rice:
  1. Take 2 cup jasmine rice
  2. Take 3 1/2 cup coconut milk
  3. Make ready 1 bunch cilantro; chopped
  4. Make ready 1 lime
  5. Prepare 1 pinch salt

Lynn demonstrates a really delicious side dish, Coconut Jasmine Rice. This would be perfect with salmon, but great with any main dish. This is a mixture of different things I have tried with jasmine rice. In a large saucepan, combine the water, coconut milk and salt.

Steps to make Coconut Jasmine Rice:
  1. Bring coconut milk to a simmer with a pinch of salt. Add rice. Cover. Cook approximately 8-9 minutes. Remove from heat. Leave covered 2 minutes. Uncover and dont touch for another two minutes. Fluff very briefly with a fork.
  2. Add cilantro. Zest the lime over the rice. Add lime juice. Fold together
  3. Garnish with toasted coconut if desired.
  4. Variations; Kaffir lime, tarragon, parsley, sage, basil, lemon, orange, grapefruit, kiwi, lemongrass, diced jalapenos, cumin

Add the rinsed rice and lime leaves and bring to a boil. Just simmer jasmine rice in coconut milk until the grains are light and fluffy then top with toasted coconut flakes for extra sweetness and texture. The go-to rice for many Thai and Indian dishes. Coconut Jasmine Rice Bowl. with fried plantains and corn pico de gallo. We'll also fill you up with fluffy coconut rice, sweet and spicy corn pico de gallo, and black beans.

So that’s going to wrap this up for this exceptional food coconut jasmine rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!