Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, black sesame sushi. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Black Sesame Sushi is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Black Sesame Sushi is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook black sesame sushi using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Black Sesame Sushi:
- Make ready 1 parsnip
- Take 2 nori sheets
- Make ready 1/2 cup pea shoots
- Get 1/4 cup cucumber
- Take 1/4 cup red pepper
- Prepare 1/2 avocado
- Get 1/2 tsp toasted sesame oil
- Get 1 tsp wasabi
- Prepare 1 tsp fresh ginger
- Get 1 tbsp fresh coriander leaf
- Get 1 tbsp black sesame seeds
- Make ready 2 tbsp mirin
- Prepare 2 tbsp rice vinegar
Steps to make Black Sesame Sushi:
- Peel and blend parsnip in food proccessor until consistency of rice. Add mirin, rice vinegar, toasted sesame oil and black sesame seeds. Assemble parsnip mix on nori sheets. Top with pea shoots. Layer on avocado, cucumber and red pepper slices in thin strip across nori. Sprinkle over fresh coriander, grated ginger. Roll sushi lightly wetting furthest end of nori to help it stick together. Slice and serve with wasabi.
So that is going to wrap it up for this exceptional food black sesame sushi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
