Oats Mix Veg Muthiya
Oats Mix Veg Muthiya

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, oats mix veg muthiya. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oats Mix Veg Muthiya is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Oats Mix Veg Muthiya is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook oats mix veg muthiya using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oats Mix Veg Muthiya:
  1. Make ready 1/2 cup oats flour
  2. Get 1/2 cup coarse whole wheat flour
  3. Prepare 2 tbsp Gram flour
  4. Prepare 2 tbsp pearl Millet flour
  5. Prepare 1 beet grated
  6. Prepare 1 small bottle gourd grated
  7. Make ready 1 carrot grated
  8. Make ready 3 tbsp ginger chilli garlic paste
  9. Take to taste Salt
  10. Make ready 1/2 cup Oil
  11. Get 1 tsp Red chilli powder
  12. Prepare 1/2 tsp Turmeric powder
  13. Make ready 1 tsp Coriander powder
  14. Get 1/2 tsp Garam masala
  15. Prepare 1 tsp Sugar
  16. Prepare 1 tsp Lemon juice
  17. Make ready 1/4 tsp Soda bi carb
  18. Make ready 1 tsp White sesame seeds
  19. Make ready 1 tsp Mustard cumin seeds
  20. Take 1/4 tsp Asafoetida
  21. Make ready 1 dry red chilli
  22. Prepare 1 tbsp Coriander
Instructions to make Oats Mix Veg Muthiya:
  1. Take all flours in a broad bowl. Grate all veggies..
  2. Add all grated veggies into flour. Add ginger garlic chilli paste, red chilli powder, turmeric powder, coriander powder, garam masala, salt, sugar, lemon juice, soda and 3-4 tsp oil in it. Mix well to make a smooth dough by adding little water at a time if needed.
  3. Boil a steamer. Grease perforated plate with oil. Grease your hands with oil. Make muthiyas like this and cook in steamer for 25 mins.
  4. When cooked let it cool down completely. Cut into pieces. Heat remaining oil in a pan. Add in dry red chillie, cumin mustard seeds and sesame seeds. Add asafoetida and chopped muthiyas. Mix well and cook on low flame.
  5. Add coriander and serve hot. Our oats veggie muthiya is ready.

So that is going to wrap it up with this exceptional food oats mix veg muthiya recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!