Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, stuffed onion. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Onion is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Stuffed Onion is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook stuffed onion using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stuffed Onion:
- Take 3-4 pcs big white onion
- Get Stuffing: Meat mixture
- Make ready 1/4 kg ground meat
- Make ready 1 cup Egyptian rice, washed
- Make ready 1/2 tsp paprika powder
- Take 1/2 tsp cumin powder
- Make ready 1/4 cup pomegranate sauce
- Take 1/4 cup olive oil
- Make ready 1/2 tsp black lemon powder
- Get 1/2 tsp baharat
- Take 1/4 cup parsley, chopped
- Take 1/4 cup onion, minced
- Make ready Salt and black pepper
- Make ready 2 cups beef/chicken broth
- Take 2 cups water
- Take 1/4 cup pomegranate syrup
Steps to make Stuffed Onion:
- Peel the onions, trim the ends then make a cut down on one side, cutting into the center from top to bottom.
- Cook in boiling water for 15 minutes. Remove from boiling water and allow to cool. After that separate from layer.
- In a bowl, put all the meat mixture then mix it well.
- Place 1-2 tsp of meat mixture in each layer of the onions and wrap it.
- In a pan, put broth, water, and pomegranate syrup. Put 1 of cinnamon stick and 1 dry bay leaves. Then arrange the stuffed onions in the pan.
- Bring to boil. Reduce the heat to low, cover the pan and simmer for about 1 hour.
- Put in plate, put some garnish up, (optional) then Serve.
So that’s going to wrap it up for this special food stuffed onion recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!