Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, foxtail ladoo/ thinai ladoo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Foxtail Ladoo/ Thinai Ladoo is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Foxtail Ladoo/ Thinai Ladoo is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook foxtail ladoo/ thinai ladoo using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Foxtail Ladoo/ Thinai Ladoo:
- Take 1 cup Foxtail millets
- Make ready 1/2 cup roasted gram dhal flour
- Prepare 1/2 cup brown sugar
- Get 2 tbsp ghee
- Take 2 tbsp pure honey
- Make ready 2 tbsp grated dry coconut
Steps to make Foxtail Ladoo/ Thinai Ladoo:
- Heat the pan. Dry roast the roasted gram flour for 2mins and keep side. Wash the millet and dry roast till golden brown. Cool it and grind as fine powder. Sift the flour and keep side.
- Heat the pan with ghee and roast the cashew and dry coconut.
- Now mix all the roasted items and flour in mixing bowl. Add brown sugar and mix well. Finally add the honey and start preparing small balls. Add 1tbsp melted ghee if needed.
- Yummy, healthy and Organic Ladoo is ready. Happy cooking😊
So that’s going to wrap it up with this special food foxtail ladoo/ thinai ladoo recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!