Halloumi and Cashew Curry
Halloumi and Cashew Curry

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, halloumi and cashew curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Halloumi and Cashew Curry is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Halloumi and Cashew Curry is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook halloumi and cashew curry using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Halloumi and Cashew Curry:
  1. Take 3 cloves garlic
  2. Prepare 2 large onions
  3. Prepare 1 tin chopped tomatoes
  4. Prepare 1 bunch coriander
  5. Make ready Curry powders (a combination of cumin, cayenne, turmeric, ginger, cardamom to taste) - or use a pre-made curry paste
  6. Take 1 tin chickpeas
  7. Get 1 large pinch Salt and pepper
  8. Get 250 g Halloumi
  9. Get 1 large tub plain natural yogurt
  10. Get 1 tin coconut milk
  11. Make ready 1 lime
  12. Take Coconut oil
  13. Prepare 1 large packet of cashew nuts
Instructions to make Halloumi and Cashew Curry:
  1. Chop the onions and garlic, gently fry in a large pan with some coconut oil.
  2. After 5 mins add the curry spices and salt and pepper, and half of the coriander (chopped). Stir for a couple of minutes on a low heat.
  3. Add the chopped tomatoes and the juice of your lime. Gently simmer for 30 minutes.
  4. Add the chickpeas and half the tub of natural yoghurt. Simmer for 15 minutes.
  5. Slice the Halloumi and fry in a small amount of oil until brown on both sides.
  6. Serve the curry, garnish with a very generous handful of the cashew nuts (slightly crushed) and lay the Halloumi on top. Finally sprinkle on the remaining coriander.
  7. Service with your choice of rice or chapatis (or both!)

So that’s going to wrap this up for this special food halloumi and cashew curry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!