Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, parmesan-herb bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Parmesan-Herb Bread is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Parmesan-Herb Bread is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have parmesan-herb bread using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan-Herb Bread:
- Make ready 2 onions, sliced
- Make ready 4 tbsp olive oil (use the amount needed depending on the size of your onions)
- Get 3/4 cup sour cream
- Make ready 1/2 cup vegetable oil
- Get 2 large eggs
- Take 1 3/4 cup all-purpose flour
- Make ready 1/2 cup grated parmesan cheese
- Take 1 tbsp granulated sugar
- Make ready 2 tsp rosemary
- Make ready 2 tsp thyme
- Take 1 1/2 tsp baking powder
- Take 1 1/2 tsp lemon zest
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp ground black pepper
- Take 1/4 tsp baking soda
Instructions to make Parmesan-Herb Bread:
- Preheat oven to 350°F and line a loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
- Caramelize the onions in the olive oil over medium-low heat, about 30 minutes.
- Whisk together the sour cream, vegetable oil and eggs.
- Separately, whisk together flour, parmesan, sugar, rosemary, thyme, baking powder, lemon zest, salt, pepper and baking soda; add the onions.
- Fold wet ingredients into the dry ingredients.
- Add the batter to the prepared pans and bake 40-50 minutes or until a toothpick inserted into the center comes out clean. Cool on a wire rack.
So that is going to wrap it up for this exceptional food parmesan-herb bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!