Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton karahie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mutton karahie is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mutton karahie is something that I have loved my whole life.
It was an awesome experience to cook tasty and spicey mutton karahie. Every body liked in my family. Aj ap es vedio ma deakhien gay kesa quick & easy mutton karahie tyar ki jati ha.umeed ha vedio psand aye gi apko.
To begin with this particular recipe, we have to first prepare a few components. You can cook mutton karahie using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton karahie:
- Take I kg Beef
- Prepare 2 pods garlic (paste)
- Prepare 1-1/2 tsp Salt
- Make ready 1/4 cup Ginger (chopped)
- Get 4 tbsp Butter
- Get 1/2 cup Oil
- Make ready 12 Green chillies
- Get 1 tbsp Red Chilli powder
- Get 1 tsp White pepper powder
- Take 1/2 cup Yogurt (whisked)
- Take 2 Tomatoes (chopped)⇨
- Prepare 8 Green Cardamoms
- Prepare 1 tsp Garam masalsa
- Make ready 2 sequeez lemon
- Get 1/2 bunch Coriander leaves (chopped)
Mutton Karahi - Karahi is a simple yet delicious kind of fried meat with thick tomato Mutton Karahi - Even if we have tried the most fascinating and delicious foods from. Mutton Karahi Recipe in Urdu & English available at Sooperchef.pk. This is the best Mutton Karahi Recipe with mouthwatering taste. I have tried many Mutton Karahi Recipes and finally found this one best in taste.
Instructions to make Mutton karahie:
- Put 1& 1/2 kg water, beef, garlic (keep 1 tsp aside) and 1 tsp salt in a pot. - - Cover with a lid and let it cook.
- Add butter and oil when a little water is left in the beef. - - Add ginger, garlic, green chillies, salt, red chillies, white pepper powder and yogurt.
- Let it cook. When the yogurt dries up, add tomatoes. - - Grind green cardamoms into a paste and add 1/2 tsp into the pot.
- Add garam Masala, and fry till oil separates from the curry. - At the end add sequeez lemon juice !!
- Add coriander leaves and take off flame.So very yummmmmlious karahie ready to serve, Serve hot with chappatiee or NaanS!! ☺
The mutton karahi essentially consists of small cubes of lamb or goat, which are cooked in tomatoes, green A variation of chicken karahi is karahi gosht and is made with mutton. Rating A karahi is a type of thick, circular, and deep cooking-pot that originated in the Indian A very favorite dish from Pakistan which we make in karahi (wok). A complete step by step guide to make the perfect Peshawari mutton karahi. Mutton Karahi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Boil mutton and keep its stock aside.
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