Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon sautéed leeks and duck egg. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bacon Sautéed Leeks and Duck Egg is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Take 3 slice Bacon
- Get 1 Leek
- Prepare 1 Duck Egg
- Get Butter
- Take Himalayan Pink Salt
- Get ground black pepper
Steps to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
So that is going to wrap this up with this exceptional food bacon sautéed leeks and duck egg recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
