Red Lentil And Bacon Soup
Red Lentil And Bacon Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, red lentil and bacon soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Red Lentil And Bacon Soup is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Red Lentil And Bacon Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil And Bacon Soup:
  1. Prepare 1 cup Red lentils
  2. Prepare 3 slice Smoked Bacon, diced
  3. Make ready 1/2 medium Sweet onion, chopped
  4. Take 4 clove Garlic, smashed and sliced
  5. Prepare 1 Parsnip, peeled and chopped
  6. Make ready 1 box Mushroom broth
  7. Prepare 1 cup Water
  8. Take 1/2 tsp Paprika
  9. Prepare 1/2 tsp Turmeric
  10. Take 1 pinch Salt
  11. Make ready 2 Baby bell mushrooms (for garnish)
Instructions to make Red Lentil And Bacon Soup:
  1. In a medium pot, crisp the bacon on medium heat.
  2. Then add the parsnip and onion. Cook together for 3-5 minutes.
  3. Next add the garlic and cook about 3 minutes more.
  4. After adding the broth and water, stir in the lentils.
  5. Allow to simmer for 30-40 minutes stirring occasionally.
  6. Once the soup has thickened up, combine the paprika, turmeric and salt.
  7. Pour all the contents into a blender and liquify for 10 seconds.
  8. Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.

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