Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy leek and bacon red rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Leek and Bacon Red Rice is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Leek and Bacon Red Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook easy leek and bacon red rice using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Leek and Bacon Red Rice:
- Take 2 cup cooked rice
- Prepare 6 leeks
- Prepare 150 grams bacon bits
- Get 1 tbsp olive oil
- Get 1 salt and pepper
- Get 1 cup white wine or chicken stock
Steps to make Easy Leek and Bacon Red Rice:
- Wash and prepare the leeks by cutting the green part and slicing the rest into thin rounds
- Place the bacon bits in a cold pan and let fry over low heat so you don't have to add additional grease
- If your bacon drippings make less than 1 tablespoon, add some olive oil
- When your bacon's almost cooked, add the thinly sliced leeks. Fry for a couple of minutes then add wine or stock
- Then cook until liquid evaporates and leeks are tender (about 15 minutes). If leeks are almost tender but there's way too much liquid left, just add a tablespoon of flour or cornstarch to thicken it up
- I cooked some red rice for this dish - - https://cookpad.com/us/recipes/357176-how-to-cook-thai-red-rice
So that is going to wrap it up for this exceptional food easy leek and bacon red rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
