Fried Rice Lamb
Fried Rice Lamb

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice lamb. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Rice Lamb is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Fried Rice Lamb is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have fried rice lamb using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Fried Rice Lamb:
  1. Take 500 gram left over rice
  2. Get 2 tablespoon soy sauce
  3. Get 1/2 teaspoon salt
  4. Get 5 tablespoons oil (light olive oil)
  5. Make ready 1 spring onions, sliced
  6. Make ready 150 gram lamb (I use left over from roast lamb)
  7. Get Ground Spices:
  8. Make ready 1 large shallot
  9. Make ready 2 of garlic
  10. Prepare 2 red chillies
  11. Prepare 1 teaspoon pepper
  12. Make ready 1 teaspoon salt
Instructions to make Fried Rice Lamb:
  1. Cut lamb, set aside. Heat the oil, saute the seasoning that has been ground, saute until fragrant, add lamb and scallions. Add soy sauce. Add rice, stir until smooth and smoked rice. Remove and put on a serving plate, sprinkle with fried shallots. Serve while hot with complementary fried eggs, fresh tomato sliced and lettuce or any vegetables you like.

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