Sausage, Onions, and Peppers Batch 4
Sausage, Onions, and Peppers Batch 4

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sausage, onions, and peppers batch 4. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sausage, Onions, and Peppers Batch 4 is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sausage, Onions, and Peppers Batch 4 is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sausage, onions, and peppers batch 4 using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sausage, Onions, and Peppers Batch 4:
  1. Take 1 large onion
  2. Take 12 ounces beef smoked sausage
  3. Prepare 1/2 green bell pepper
  4. Take 1/4 cup extra virgin olive oil
  5. Prepare 1-1/2 tablespoons mayonnaise for each bun
  6. Prepare 1-1/2 teaspoon yellow prepared mustard for each bun
  7. Take 3 slices potato buns for sausages
Instructions to make Sausage, Onions, and Peppers Batch 4:
  1. Heat the oil. Slice the onion and pepper. Cut the sausage into thirds and lengthwise all the way through. Sauté the onion and peppers in the oil till onions are translucent.
  2. Add the sausage cut side down and sauté till just crisp. Turn the sausage.
  3. When done set aside. Add mayonnaise to the buns. Add 1 slice sausage then cover with onions and peppers. Add mustard then another slice of sausage and top with a bit of onion and peppers. Serve I hope you enjoy!!

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