Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy ham and white bean soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Ham and White Bean Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Ham and White Bean Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy ham and white bean soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Ham and White Bean Soup:
- Take soup
- Take 2 can great northern beans, drained and rinsec
- Take 2 cup pre cooked ham, cut into small cubes. Utilize your leftovers.
- Take 8 cup vegetable stock, can use chicken. I used my pressure cooker stock
- Get 1 cup carrots, cut on bias into 1/4 inch slices
- Prepare 1 parsnip, cut on bias into 1/4 inch slices
- Make ready 1 cup onion, medium chop, can use green onion
- Take 2 tbsp butter
- Prepare 1/8 tsp corriander
- Get 1/4 tsp mustard powder
- Make ready 1 salt and pepper to taste
Instructions to make Easy Ham and White Bean Soup:
- In large stock pot melt butter over medium heat.
- Saute carrots and parsnips for 3 minutes, then add onions.
- Cook 4 more minutes.
- Add in ham and stock. Taste and add salt and pepper as needed. Add coriander and mustard powder.
- Set soup to simmer and cook, covered for 20 minutes. Add beans and cook another 10 minutes.
- Serve hot with a good roll or bread.
- Recipe by taylor68too.
So that’s going to wrap it up for this special food easy ham and white bean soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!