Afghani naan/ bread
Afghani naan/ bread

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, afghani naan/ bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

One of the easiest Bread / Naan you can prepare and bake at home. You can serve this bread for breakfast with eggs or butter & jam or with any other dish. This Afghani naan with yogurt is soft, fluffy, has a wonderful butter flavor and it's just the perfect side for a good curry.

Afghani naan/ bread is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Afghani naan/ bread is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook afghani naan/ bread using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Afghani naan/ bread:
  1. Prepare 4 cups maida
  2. Take 1 tbsp yeast
  3. Get 1 tbsp salt
  4. Take 1 tbsp onion seeds
  5. Get 2 eggs
  6. Make ready 1 cup oil
  7. Prepare 2 cups warm milk
  8. Get 1 egg yolf
  9. Take 1 tbsp milk
  10. Prepare as needed Black and white sesame seeds

Learn to make Afghan Naan Bread Recipe Naan-e-Afghani recipe with step by step video tutrial. These long and oval shaped flat-breads/naans are perfctly pillowy, soft and fluffy. ZCClXZHcT_g afghani cooking channel afghani food recipes afghani cuisine •••.

Steps to make Afghani naan/ bread:
  1. Mix maida, yeast, salt and onion seeds in a bowl. Add 2 eggs, oil and warm milk to the dry mix. Bring it all together. Knead well for about 5 minutes adding flour and oil if needed. Apply some oil on the dough, cover and let it ferment for 2 hours.
  2. Divide the dough into 4 equal parts. Grease a microwave safe flat dish with oil and place a dough ball on it. Flatten the dough with hands turning the dish as you do. Flatten from the centre while keeping the outer ends thick. Mix egg yolk and milk and brush all over the naan. Sprinkle black and white sesame seeds all around the centre and the edges Prick a few holes in the centre section. Prepare other naans similarly.
  3. Preheat the oven at 180°C. Bake the naans for 30 to 35 minutes. Enjoy!

Afghan Bread Recipe Afghan Food Recipes Recipes With Naan Bread Iranian Bread Recipe Iranian Barbari Bread (نان بربری سنتی ایران). Afghan naan is thin, long and oval shaped, its mainly a white/whole wheat blend. Topped with poppy seeds, sesame seeds, nigella seeds, or some combination of these. Zaatar Flat BreadFlat Naan bread with Zaatar dressing is quite popular in Saudi Arabia. Here it is quite common to see the Afghani restaurants serving this delicious bread baked in tandoor clay oven.

So that is going to wrap this up for this special food afghani naan/ bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!