Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ginger and onions sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ginger and Onions Sauce is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ginger and Onions Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook ginger and onions sauce using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ginger and Onions Sauce:
- Prepare 1/3 cup vegetable oil
- Make ready 1 shallot, finely chopped
- Get 1 bunch green onions, finely chopped
- Take 1 pinkie-sized nub of ginger, very finely minced
- Take 3 tbsp chopped chives
- Prepare 1/2 tsp sea salt
- Get Dribble of roasted sesame oil
Steps to make Ginger and Onions Sauce:
- Put the shallot, green onions and ginger in a pyrex bowl.
- Heat the oil in a small pot over high heat until it's close to smoking. Carefully pour the oil into the bowl of onions and ginger. You should hear a sizzle.
- Stir in the chives, salt, and a small dribble (like, 2 or 3 drops) of sesame oil. Let sit for 15 minutes. The sauce can be served at room temperature, although I prefer mine slightly chilled in the fridge.
So that’s going to wrap it up with this special food ginger and onions sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
