Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, herb crusted flank steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Herb Crusted Flank Steak is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Herb Crusted Flank Steak is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook herb crusted flank steak using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Herb Crusted Flank Steak:
- Make ready 1 flank steak
- Get 1 tbsp rosemary; minced
- Take 1 tsp thyme; minced
- Make ready 2 tsp garlic powder
- Make ready 2 tsp onion powder
- Make ready 1 tsp ground coriander seed
- Get 1/3 cup breadcrumbs
- Prepare 2 tbsp butter; melted
- Get 1 tsp dried parsley
- Prepare 1 tsp dried oregano
- Get 1 kosher salt and peppercorn melange
- Make ready 1 vegetable oil; as needed
Steps to make Herb Crusted Flank Steak:
- Heat oil in an oven safe saute pan. Preheat oven to 400°.
- Cover steak with just enough oil to cover.
- Season flank steak with fresh herbs, onion & garlic powder, ground coriander seed, salt, and pepper.
- Place breadcrumbs, melted butter, and remaining dried spices in a small bowl. Mix.
- Sear each side on medium heat until you get a nice caramelization. Spread breadcrumbs on top. Bake in the oven until desired doneness is reached. Anywhere from 5-20 minutes, depending on desired doneness.
- Briefly place under the broiler to crisp the breadcrumbs if necessary.
- Let rest five minutes before slicing very thinly against the grain.
- Variations; Mustard, cheese, bacon, panko,
So that is going to wrap this up for this exceptional food herb crusted flank steak recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!