Honey Glazed Carrots & Parsnips
Honey Glazed Carrots & Parsnips

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, honey glazed carrots & parsnips. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Honey Glazed Carrots & Parsnips is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Honey Glazed Carrots & Parsnips is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook honey glazed carrots & parsnips using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Honey Glazed Carrots & Parsnips:
  1. Prepare 500 g carrots
  2. Get 500 g parsnips
  3. Get 2 tablespoons olive oil
  4. Take 4 tablespoons honey
  5. Take pinch sea slat
Steps to make Honey Glazed Carrots & Parsnips:
  1. Preheat the oven to 200ºC.
  2. Peel and slice the carrots and parsnips into roughly equally sized pieces.
  3. Mix together the oil, honey and salt in a large bowl.
  4. Add the sliced carrots and parsnips to the bowl, and mix together in the bowl until they're evenly coated.
  5. Place the vegetables on a baking tray, spreading them as evenly as possible.
  6. Roast for 45 minutes, or until the edges are nicely browned.

So that is going to wrap it up for this special food honey glazed carrots & parsnips recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!