Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken kheema (mince chicken). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Chicken Keema, a delicious mince chicken recipe by chef Shantanu. Keema, Kheema or Qeema, whatever you wish to name it, is an extremely. Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs.
Chicken kheema (mince chicken) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken kheema (mince chicken) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chicken kheema (mince chicken) using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken kheema (mince chicken):
- Take 1 kg minced chicken
- Take 1 1/2 tomatoes, chopped
- Get 1/2 tsp cummin seeds
- Prepare 5 piece pepper corns & cloves
- Take 1 cinnamon stick
- Take 3 tbsp oil
- Get 1 piece ground ginger & garlic
- Take 4 super long green chillies (slit through the center)
- Get 1 tsp tumeric powder
- Take 1 medium onion, chopped
- Prepare 1 or 2 dried red chilli
- Make ready 1/2 cup boiled peas
Let it all bubble away, add the peas to cook through. Two secret ingredients which make this kheema unique is cream and cinnamon powder. Next add cinnamon powder and salt. Chicken Kheema is the ultimate side dish for chicken lovers.
Steps to make Chicken kheema (mince chicken):
- Add the oil to a pot and allow to head. Add pepper corns, cloves, cinnamon stick, cummin seeds and dried red chilli. As soon as they start to sizzle, add the onions and put the heat on low. Let the onions becaome almost golden
- Add garlic and ginger and stir so that it doesnt stick. Wait for the onions to become a good golden color then add tomatoes.
- Stir the tomatoes for 1 minute. Add tumeric, salt and the green chillies. Stir until a paste is formed. Now add the chicken and and the peas together. increase the speed. The meat will cook within 5mins but releases a lot of water
This non vegetarian dish is popularly available in various dhabas across India. This dish involves mincing of the chicken to form kheema and simmered with spice mix to form this delectable delight. Chicken Keema Curry that's prepared with Chicken mince cooked with a few spices & dressed up with herbs. This Chicken Keema recipe will be your next favorite thing. Flash marinate the Chicken Kheema: This totally transforms this Chicken Keema recipe & shoots up the flavors of the dish.
So that is going to wrap it up for this special food chicken kheema (mince chicken) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
