Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mashed parsnips. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mashed Parsnips is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mashed Parsnips is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have mashed parsnips using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mashed Parsnips:
- Make ready 8 large parsnips
- Make ready salt
- Prepare 1 knob of butter
- Prepare pinch freshly ground black pepper
Steps to make Mashed Parsnips:
- Peel the parsnips and cut length ways then in half.
- Bring to the boil in a pot of salted water.
- Boil for around 15 minutes or until done.
- Drain well.
- Mash the parsnips and add back into the pot.
- Add a knob of butter, a pinch of salt and the black pepper. Stir well.
- Stir the mash over a low heat.
- Check seasoning is to your liking.
- Serve immediately.
So that’s going to wrap this up for this special food mashed parsnips recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
