Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken)
Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ayam bakar kecap (sweet soy sauce grilled chicken). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
  1. Make ready 8 pieces chicken (you can use both chicken breast or chicken thighs)
  2. Prepare 3 tablespoons lime juice
  3. Prepare 1 teaspoon salt
  4. Get 2 lemongrass, pounded
  5. Prepare 1/2 tablespoon tamarind juice
  6. Prepare 8 kaffir lime leaves
  7. Make ready 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
  8. Take 1/2 teaspoon white pepper powder
  9. Prepare 250 ml water
  10. Make ready 2 tablespoons vegetable oil
  11. Prepare For the ground spices:
  12. Get 4 cloves garlic
  13. Make ready 10 shallots
  14. Make ready 2 chili pepper
  15. Make ready 1 inch ginger
  16. Take 1 inch galangal
  17. Prepare 1 teaspoon salt
Instructions to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
  1. Mix the chicken with lime juice and salt. Set aside for 15 minutes.
  2. In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
  3. Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
  4. Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
  5. Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
  6. Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋

So that’s going to wrap this up with this exceptional food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!