Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken leek pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Leek Pie is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Leek Pie is something which I have loved my entire life. They’re nice and they look fantastic.
Make our comforting chicken and leek pie with a flaky puff pastry crust. Heat the butter and oil in a large frying pan and fry the bacon until crisp. Easy as (chicken and leek) pie.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken leek pie using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken Leek Pie:
- Prepare 3 chunks of chicken breast
- Take 3 leeks
- Take 2 mushroom boxes
- Make ready 3 bay leaves
- Get 1 white onion
- Get 1 garlic teeth
- Take 200 ml heavy sweet cream (30%+)
- Get 5 pieces spinach or box of kale or water cress
- Make ready vegetable broth
- Take Baking dough
This hearty chicken pie is perfect any day of the week. Flaky puff pastry encases a delicious filling made with chicken and leeks in a creamy sauce. How to make chicken and leek pie. Use this chicken pie recipe to feed the family a delicious, warming meal.
Steps to make Chicken Leek Pie:
- Heat sliced mushrooms to narrow them
- Add sliced garlic and onion
- Add bay leaves
- Add leek sliced
- Add vegetable broth in a warm cup of water
- Add sweet cream
- Add kale or spinach
- Grill chicken breast in small chunks. Can add pepper and salt
- Mix it all up
- Pour to vessle. Cover in dough, brush with some milk
- Heat in oven, Y fan, 180 degrees. 30'
The chicken and leek filing is tasty and moist, topped with ready-made puff pastry. Quorn Chicken Style Pieces and Leek Pie [vegetarian]The Flexitarian. For Curtis Stone's take on a classic chicken pot pie, the chef folds sweet sliced leeks and fresh tarragon in with the creamy chicken. Chicken: Put the chicken in a large pot with the onion, bay leaves, thyme, carrot and cloves. And this version filled with chicken and leek is a fantastic pie to get started with, if this type of dish is not already one of your favorites.
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