Savory Herb Salt Rub
Savory Herb Salt Rub

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, savory herb salt rub. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Savory Herb Salt Rub is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Savory Herb Salt Rub is something that I’ve loved my whole life. They are fine and they look wonderful.

Sprinkle this savory herb seasoning on steak, chicken, and focaccia bread before cooking. This savory wet rub is perfect for turkey. The combination of flavors with a touch of acid carry these herbs right into the meat.

To get started with this particular recipe, we must first prepare a few components. You can have savory herb salt rub using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Savory Herb Salt Rub:
  1. Prepare 1 1/3 cup coarse sea salt or kosher salt
  2. Get 2/3 cup dried parsley
  3. Get 1/4 cup dried thyme
  4. Get 1/4 cup dried rosemary, crushed
  5. Make ready 1/4 cup dried shredded lemon peel
  6. Make ready 1/4 cup coarse ground pepper
  7. Prepare 2 tbsp garlic powder
  8. Make ready 2 tbsp dried minced onion, finely crushed

Place roasting rack in shallow roasting pan. Mix sage, paprika, seasoned salt, garlic powder, pepper and nutmeg in small. The herb rub lends delicious savory flavor to the outside of your turkey, while basting keeps the meat juicy inside. Sorry McCormick - I used other brands of seasonings which were in my cupboard!

Instructions to make Savory Herb Salt Rub:
  1. Mix all spices in a medium bowl and store in an airtight container for up to 6 months.
  2. This spice rub can be used on chicken, pork or fish. Just rub the meat with olive oil and rub in 1 tsp of the spice rub. Let it sit for 15 minutes and cook according to ur recipe.

Otherwise a great rub recipe for turkey. Definitely a tad salty next time I would decrease the salt by. This herb and citrus combination will impart a flavorful brightness to any poultry dish, and can Flavor of Nantucket Herb & Citrus Poultry Rub. This briney, salt-based rub is garlicky and citrusy with peppery and herbal notes. Savory Herb Rub Roasted Turkey. by mccormickrecipes.

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