Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sea shell linguini. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sea shell linguini is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Sea shell linguini is something that I have loved my entire life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook sea shell linguini using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sea shell linguini:
- Take shrimp
- Get crab meat
- Take butter
- Prepare olive oil
- Make ready clover gralic
- Take red pepper flakes
- Prepare old bay seasoning
- Make ready salt
- Make ready pepper
- Prepare lemom juice
- Take parsley
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Instructions to make Sea shell linguini:
- Get pot of water boiling and add 2 tbsp of salt and pasta
- Stir to seperate pasta and cover for 6 - 8 minutes
- In large pan, melt 2 tbsp butter and 2 tbsp olive oil on med. heat
- Saute garlic and pepper flakes for around 3 minutes
- Season crab and shrimp with with salt, pepper and old bay. Add to the pan for about 4 minutes
- Melt 2 tbsp more butter and add 1/3 cup of lemon juice
- When melted, add pasta to large pan and lemon butter and mix
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