Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, flat naan bread نان تافتون. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Flat Naan Bread نان تافتون. Flat bread in Iran is one of most popular breads. However, nowadays, flatbreads are cooked in many countries with different names such as : Tortilla, Chapatis, Taftun, Lavash.
Flat Naan Bread نان تافتون is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Flat Naan Bread نان تافتون is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook flat naan bread نان تافتون using 5 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Flat Naan Bread نان تافتون:
- Make ready 2 cups plain flour
- Get 2 tbsp butter
- Get 185 ml milk
- Get 1/2 tsp salt
- Get Olive oil for cooking
We have different types of bread (Naan) which in my previous posts I have shared several recipes for Iranian naan (flatbread). Ingredient: flour yeast water salt sugar butter/oil turmeric fenugreek leaves fennel seeds sesame seeds egg yolk آرد مخمر آب نمک شکر کره / روغن زردچوبه برگ ش. In Iran we have different types of breads such as Naan Lavash نان لواش, Naan Taftunنان تافتون, Naan Sangak نان سنگک, and last but not least, Naan Barbari نان بربری, Naan نان/noon نون/nan means bread in Farsi language. Flat bread in Iran is one of most popular breads.
Steps to make Flat Naan Bread نان تافتون:
- Ingredients
- Add milk and butter to a pot and heat the mixture until butter is melted. - In a separate bowl, mix flour with salt.
- Add mixture of melted butter to the flour. Use your hand and mix until firm dough.
- Remove the dough from the bowl and place it on a floured surface. Knead the dough for 2 minutes. Cover it with a kitchen towel or plastic wrap and let to rest for half an hour in the corner of the kitchen (in room temperature).
- Then place the dough on a floured surface and divide it into 4-5 pieces. Make each one ball shape. - Now on a floured surface, use a rolling pin and flatten the dough.
- Sprinkle some Olive oil in a pan. Heat the pan and place the dough on the pan.
- In 2 minutes surface of bread bubble up.
- Once it happened flip over and let to cook other side. (each side needs to cook for 2-3 minutes)..
- Once all breads are cooked, you might add grated garlic to melted butter and rub on the bread.
- Or make a fresh herbs and cheese sandwich. Or it is a delicious along with curry and rice. Serve them in your own way or wrap them with a kitchen towel and store :)
However, nowadays, flatbreads are cooked in many countries with different names such as : Tortilla, Chapatis, Taftun, Lavash. Traditionally breads are baked inside the tandoor oven. Tandoor or Tanour or Tanir is a clay made pot for baking and coo. Pressed into flat circles on a floured work surface. Great recipe for a quick naan-like bread!
So that is going to wrap this up for this special food flat naan bread نان تافتون recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
