Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, venison in dark chocolate and raspberry bbq sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Venison in dark chocolate and raspberry Bbq sauce is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Venison in dark chocolate and raspberry Bbq sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
Rich venison is delicious with this tangy and bitter sauce. Gordon Ramsay demonstrates cooking his recipe for Venison with a chocolate and red wine sauce on the F Word. I grated an ounce into the sauce using my microplane and when the That is it!
To begin with this recipe, we have to prepare a few components. You can have venison in dark chocolate and raspberry bbq sauce using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Venison in dark chocolate and raspberry Bbq sauce:
- Make ready 2 x 150 g venison steaks
- Get 150 g chantenay carrots
- Take 2 parsnips
- Take 100 g long stem broccoli
- Get Olive oil for brushing ingredients
- Make ready Raspberry and dark choc. Bbq sauce
- Prepare 120 ml water
- Take 120 g raspberries
- Get 20 g dark chocolate
- Prepare 2 pinches black pepper
- Take 1 tbsp onion powder
- Make ready 1 tbsp soy sauce
- Prepare Salt
- Take 1 tsp garlic granules
- Take 1 tsp mild chilli powder
Plate up the venison with the mash, seasonal. Add the red wine and reduce until the liquid has. Marinated venison strips are cooked with caramelized onions in this melt in your mouth, gotta have more dish! Whisk together the raspberry vinaigrette, maple syrup, and soy sauce in a large bowl.
Instructions to make Venison in dark chocolate and raspberry Bbq sauce:
- In a small pot add in all the ingredients from bbq sauce section
- Bring to the boil and then simmer for few minutes
- Blend all of the ingredients in the food processor. If sauce is to runny bring back to simmer and reduce it little bit more. If its to tick add some water. Check seasoning
- Heat up the bbq to low/ medium heat.
- Brush the steaks with the olive oil. Season with the salt. Place them on the Bbq and cook them directly 2 min from both sides. This should be done on the higher heat yo sear them really well. Start grilling veg on the low heat /side on the bbq
- Brush the steaks with the bbq sauce and take them of the heat. Keep brushing them with the sauce. Keep turning them as well to avoid burning.
- To cook the steaks medium it takes about 7 min. It will depend from the thickness of the steak as well. Take steak off the Bbq and let them rest for few minutes before serving
- Place in broccoli on the bbq and cook them on medium heat for about 1 min from both sides.
- Plate it up
Stir in the venison until well coated, and set aside. This Raspberry Chipotle BBQ Sauce has a little of sweet from the berries and a hint of heat from the chipotle peppers and it perfect to serve on top of chicken, fish, vegetables, or just serve it over cream cheese like you normally see it. Any way you choose I know it will be awesome because this sauce it. The Best Raspberry Chipotle BBQ Sauce Recipe Using fresh raspberries and spicy chipotle peppers, this Raspberry Sauce - Spoonful of Flavor.
So that’s going to wrap it up with this special food venison in dark chocolate and raspberry bbq sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!