Spinach Bacon Linguine
Spinach Bacon Linguine

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach bacon linguine. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach Bacon Linguine is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Spinach Bacon Linguine is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook spinach bacon linguine using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Bacon Linguine:
  1. Take Shallot, finely diced
  2. Prepare Garlic, finely diced
  3. Prepare fresh Spinach
  4. Take Bacon, cubed
  5. Prepare Linguine
  6. Make ready Parmesan, grated
  7. Take Olive Oil
Instructions to make Spinach Bacon Linguine:
  1. Bring salted water in pot to boil, to cook pasta
  2. On medium heat, brown bacon
  3. Once bacon is brown and slightly crispy, add shallots
  4. Saute' shallots til aromatic, add garlic
  5. Garlic shouldn't take long to aromatise
  6. Add pasta. Tip: I like to throw the pasta in a little under-cooked, gradually adding pasta cooking water to the pan as it cooks.
  7. Throw spinach over, cover pan and let cook for about 5 minutes on medium heat.
  8. Sprinkle Parmesan and serve!

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