Delicious Hummus made with Shiitake powder
Delicious Hummus made with Shiitake powder

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, delicious hummus made with shiitake powder. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Delicious Hummus made with Shiitake powder is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Delicious Hummus made with Shiitake powder is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have delicious hummus made with shiitake powder using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Hummus made with Shiitake powder:
  1. Take 140 g dried chickpeas
  2. Take 1 bay leaf
  3. Take 60 g tahini
  4. Get 1 Tbsp dried grated Shiitake (Shiitake powder)
  5. Take 110 ml water from boiling the chick peas
  6. Take 1 clove grated garlic
  7. Prepare 50 ml olive oil
  8. Take 1 Tbsp lemon juice
  9. Get 1 little pepper
  10. Get 1/2-1 tsp salt
  11. Prepare ā—‹ a little cumin powder
  12. Make ready ā—‹ a little paprika
  13. Get ā—‹ a little dill or Italian parsley
Instructions to make Delicious Hummus made with Shiitake powder:
  1. Quickly wash the chickpeas and soak overnight in at least three times as much water as peas.
  2. Adding up to three times the amount of water, add the bay leaf and bring to the boil on a high heat. Then simmer on a low heat for about 30 minutes until the chickpeas are soft.
  3. Drain the chickpeas in a colander (cooked weight 300g). Set aside most of the water. Set aside a few chickpeas for garnishing later.
  4. Taking the dried Shiitake you have grated to a powder, add it to the water you boiled the chickpeas in.
  5. Blend the cooked chickpeas in a mixer for around two minutes until smooth.
  6. Add the chickpea water, tahini, garlic, and lemon juice, and blend for around one minute.
  7. While blending in the mixer, add olive oil little by little, and use the chickpea water to adjust consistency. Add salt and pepper to taste.
  8. Place in a dish and use the back of a spoon to create a swirl pattern. Garnish with the chickpeas you set aside earlier.
  9. To finish, add topping. Drizzle to taste with olive oil.

So that is going to wrap it up for this special food delicious hummus made with shiitake powder recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!