Giant Pop Tart Pie
Giant Pop Tart Pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, giant pop tart pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Giant Pop Tart Pie is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Giant Pop Tart Pie is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have giant pop tart pie using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Giant Pop Tart Pie:
  1. Prepare 2 refrigerated pie crusts
  2. Make ready I can pie filling of choice, this one is apple
  3. Prepare 1/2 cup brown sugar
  4. Make ready 1 little water and flour to make a runny paste
  5. Take 1 cup powdered sugar
  6. Get Dash vanilla
  7. Prepare Enough milk to make a glaze you can pipe from a bag, 2 tbsp more or less
Steps to make Giant Pop Tart Pie:
  1. Bring pie crusts to room temp and set oven to 375.
  2. Roll each crust to the same shape. Lay the first crust on a baking sheet covered in parchment paper. With the apple filling I used a potato masher to break it down some and stirred in the brown sugar. Spread it over the crust leaving a 1 inch edge. Paste around the edge with the paste.
  3. Lay second crust on top of the first and crimp edges with a fork. Prick top with a fork.
  4. Bake in a 375 oven for 20-25 minutes, barely browning it around the edge. Let cool on parchment on a rack.
  5. Once cool, mix powdered sugar milk and vanilla and put in a sandwich bag. Snip the corner and glaze.

So that is going to wrap this up with this special food giant pop tart pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!