Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meatloaf. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.
Meatloaf is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Meatloaf is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf:
- Get 500 g Beef mince
- Get 500 g Sausagemeat
- Make ready 1 medium onion, finely chopped
- Make ready 3 cloves garlic, crushed
- Prepare 1 egg
- Get 1 cup grated carrot
- Prepare 1/2 cup chopped parsley
- Get 2 teaspoons mustard
- Make ready 1/4 teaspoons Sweet Basil
- Take 1/4 teaspoons Oregano
- Prepare 1/4 teaspoons Sage
- Prepare 1/4 teaspoons Thyme
- Get 1/4 teaspoons Rosemary
- Prepare 1 teaspoon salt
- Make ready Black pepper
- Prepare topping
- Get 2 tablespoons rolled oats
- Prepare 1 tablespoon brown sugar
- Prepare 2 tablespoons tomato sauce
- Prepare 1/4 cup chopped parsley
Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.
Steps to make Meatloaf:
- Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
- Topping….combine all ingredients
This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing! Nothing says comfort food quite like a homemade meatloaf. Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate. The Best Meatloaf Recipes on Yummly
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