Chocolate Pie
Chocolate Pie

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate pie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chocolate Pie is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate pie using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate Pie:
  1. Prepare 1 prepared 9" pie crust
  2. Take 1 1/2 cups granulated sugar
  3. Make ready 1/4 cup + 1 Tbsp cornstarch
  4. Get 1/4 tsp salt
  5. Prepare 5 large egg yolks
  6. Prepare 2 2/3 cup whole milk
  7. Prepare 1/2 cup heavy cream
  8. Make ready 6 oz dark chocolate - finely chopped
  9. Make ready 4 Tbsp butter
  10. Take 1 1/2 tsp vanilla extract
Instructions to make Chocolate Pie:
  1. In a medium saucepan, whisk together sugar, cornstarch, and salt.
  2. Add egg yolks, milk, and heavy cream.
  3. Transfer milk mixture to stove top on medium heat until ingredients begin to thicken (will take several minutes).
  4. Once thickened (should be pudding consistency) whisk constantly. Bring mixture to a boil and continue to whisk for 60 seconds before removing from heat. Continue whisking constantly.
  5. Immediately add chocolate, butter, and vanilla extract.
  6. Whisk until ingredients are smooth. Chocolate and butter should be completely melted.
  7. Pour pie filling through a fine mesh sieve into a medium-sized heatproof bowl. Cool for 15 minutes, stirring occasionally to prevent skin from forming.
  8. Pour filling into prepared pie crust and cover surface with clear plastic wrap. Make sure wrap is pressed against the surface of the chocolate to prevent a skin from forming.
  9. Refrigerate at least 6 hours to allow custard to firm and set.

So that’s going to wrap it up for this special food chocolate pie recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!