Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple grilled vegetables. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Simple Grilled Vegetables is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Simple Grilled Vegetables is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook simple grilled vegetables using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Grilled Vegetables:
- Make ready 1 Medium Carrot, thinly sliced
- Prepare 1/2 White Radish, thinly sliced
- Make ready 1 Large Bell Pepper, roughly chopped
- Make ready 1 Medium Eggplant
- Get 1 Large Onion Leek, roughly chopped
- Prepare 7-8 Garlic cloves, peeled and slightly crushed
- Take 3-4 Pearl Onions, peeled and quartered
- Take Olive Oil
- Take Dried Thyme
- Take Italian Seasoning
- Take to Taste Salt and Pepper
- Take Optional: Lemon or calamansi
Instructions to make Simple Grilled Vegetables:
- Wash all vegetables, dry and dry them. Thinly slice the carrot, radish, and eggplant.
- Roughly chop the onion leek and the bell pepper. Peel the onions and quarter them. Peel the garlic and slightly crush them, not FULLY crushing them.
- Combine all vegetables in a bowl and toss them with dried thyme, Italian seasoning, salt, and pepper. Afterwards, coat them in olive oil and marinade for about 30 minutes.
- After 30 minutes, grill your vegetables either on a grill pan or any other grill of your choice. ☺️
So that is going to wrap this up for this exceptional food simple grilled vegetables recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!