Easy Naan in a Bread Machine
Easy Naan in a Bread Machine

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy naan in a bread machine. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Naan in a Bread Machine is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Naan in a Bread Machine is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have easy naan in a bread machine using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Naan in a Bread Machine:
  1. Prepare 150 grams Lys d'or (French bread flour)
  2. Make ready Or use a blend of half bread flour and cake flour
  3. Take 60 grams ◎Milk
  4. Take 40 grams ◎Yogurt
  5. Get 20 grams ◎Honey
  6. Take 10 grams Butter
  7. Make ready Or vegetable/olive oil
  8. Get 1/2 tsp Salt
  9. Take 2/3 tsp Baking powder
  10. Take 2/3 tsp Dry yeast
Steps to make Easy Naan in a Bread Machine:
  1. Put all the ingredients in the bread maker and start making the dough. (Put the dry yeast in its compartment.)
  2. When the dough is done, take it out, press down on it to deflate, and split it in half. Roll into two portions and let sit for 15 minutes.
  3. Roll the dough out thinly in a triangle shape on a surface dusted with flour. Grill until both sides are browned.
  4. Try these too! Indian Curryand Tandoori Chicken - - https://cookpad.com/us/recipes/156152-easy-authentic-tandoori-chicken - https://cookpad.com/us/recipes/148217-authentic-indian-curry

So that’s going to wrap it up for this exceptional food easy naan in a bread machine recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!