Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, pork sandwich with pickled onions. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crispy pork, pickles and pickled onions just sounded like they would go great together, and boy oh boy do they ever. Everything about this sandwich is crispy. For the sandwich: Slice the brioche bun in half.
Pork Sandwich with Pickled Onions is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Pork Sandwich with Pickled Onions is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork sandwich with pickled onions using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pork Sandwich with Pickled Onions:
- Take To taste pickled onion see my recipe
- Get 1/2 pound preseasoned pork loin
- Take 4 hamburger buns
- Make ready 1/4 cup mayonnaise
- Take 1/2 cup water
Jim Elser of Sweet Smoke Q is a renowned outdoor cook with a trophy room spilling over. Remove pork from juices and cool slightly, then shred and cut into small pieces. Strain juices and pour off fat. Pork can be made a day in advance.
Steps to make Pork Sandwich with Pickled Onions:
- Slice and panfry the pork loin
- Turn as needed fry till done.
- Add mayonnaise to the buns and add the fried pork loin.
- Add the onion
- Add the top buns
- Serve I hope you enjoy!!
Blend pepper, smoked paprika, and salt in small bowl. Sprinkle seasoning mix evenly over both tenderloins. Spray grill rack with nonstick spray. Remove from the pan and drain on paper towel. To serve, spread the bases of the bread rolls Add the pickled onions, drizzle with more mayo and top with watercress.
So that is going to wrap it up for this special food pork sandwich with pickled onions recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!