Sambal telur goreng
Sambal telur goreng

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sambal telur goreng. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hari ni saya nak kongsikan cara untuk membuat telur goreng sambal. Untuk mendapatkan sambal yang sedap, cili perlu ditumis sehingga betul-betul. Sambal goreng kentang merupakan lauk yang lezat dan cocok untuk berbuka.

Sambal telur goreng is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sambal telur goreng is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sambal telur goreng using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sambal telur goreng:
  1. Take 500 ml vegetable oil
  2. Prepare 6 hard boiled eggs (peeled)
  3. Get 1 tbsp fresh ginger (grated)
  4. Take 1 tbsp lemongrass (crushed)
  5. Make ready 4 tbsp sambal oelek
  6. Take 2 small shallots (finely diced)
  7. Make ready 2 cloves garlic (crushed)
  8. Get 1 can chopped tomatoes
  9. Take 1/2 tsp shrimp paste (grilled on foil for 1 min)
  10. Take 2 tbsp sugar
  11. Prepare 4 tbsp dark soy sauce
  12. Prepare 1/2 lime (juice only)
  13. Make ready 1/2 cup mixed coriander and mint leaves (chopped)

Resep Sambal Goreng Telur, Jadikan Santap Harianmu Lebih Berkesan. Simpan ke bagian favorit Tersimpan di bagian favorit. Pedasnya sambal goreng telur yang satu ini bakal membuat santap. Place the sliced eggs in a serving dish.

Steps to make Sambal telur goreng:
  1. Heat oil in a wok and deep-fry the eggs until golden. Drain and set aside.
  2. Carefully pour out most of the hot oil, leaving approximately 2 tbsp in the wok. Return wok to the heat and add the ginger, lemon grass, sambal oelek, garlic, shallot and shrimp paste.
  3. Stir until fragrant, then add in the tomatoes and sugar. Cook until sauce thickens, then add the dark soy sauce and lime juice.
  4. Add eggs, fold through the sauce and serve hot with steamed rice and garnish with herbs.

In separate pan, heat up peanut oil. Saute onion, garlic, candlenut, laos, sambal oelek and salt. I hope you like this recipe, and stay tune for upcoming recipes which will also use the same sambal goreng! But the next recipe will be. Sambal Goreng Telur ("Gewürztes gebratenes Ei") ist ein in ganz Indonesien verbreitetes Gericht, wobei Sambal Goreng ("Gewürztes Gebratenes") ein Sammelname für eine ganze Gruppe von Gerichten ist, die jeweils eine andere Fleischart beinhalten (s.

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