Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, melty onion toasts. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Melty Onion Toasts is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Melty Onion Toasts is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook melty onion toasts using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Melty Onion Toasts:
- Take 50 g/3.3 tablespoons butter
- Make ready 6 onions sliced
- Prepare 2 teaspoons golden caster sugar
- Take Splash brandy (optional)
- Get 6 slices sourdough bread (or bread of your choice)
- Get 300 g mature cheddar, sliced
- Get Watercress and your favorite dressing, to serve
Steps to make Melty Onion Toasts:
- Heat the butter in a sauté pan, add the onions, then sprinkle over the sugar. Sweat the onions for 20 mins over a medium heat, stirring them occasionally, until sticky and golden. Add the brandy, if using, reduce down to nothing, then season to taste. This onion topping can be made 2 days ahead and kept covered.
- Heat oven to 200C/fan 180C/gas 6. Toast the bread, spread the onions over, then top with slices of cheese. The toasts can be made up 1 hr ahead. Place on a baking tray, then bake for 15 mins until bubbling and golden. Serve each piece of toast on a plate with a sprig of dressed watercress next to it.
So that is going to wrap it up for this exceptional food melty onion toasts recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
