Stuffed squid linguine🦑
Stuffed squid linguine🦑

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, stuffed squid linguine🦑. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Stuffed squid linguine🦑 is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Stuffed squid linguine🦑 is something that I’ve loved my entire life.

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To begin with this particular recipe, we must first prepare a few components. You can cook stuffed squid linguine🦑 using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed squid linguine🦑:
  1. Prepare 1 whole squid
  2. Prepare 12 cherry tomatoes
  3. Get Bunch basil
  4. Get 200 g linguine
  5. Prepare Stuffing
  6. Make ready 1 red pepper
  7. Prepare 1 onion
  8. Make ready 1 clove garlic
  9. Make ready 1 bulb fennel
  10. Prepare 1 red chilli
  11. Prepare 6 good quality sausages
  12. Make ready 1 can anchovies
  13. Take 1 cup passata
  14. Prepare 5 springs thyme
  15. Get 1 tsp Italian herbs

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Steps to make Stuffed squid linguine🦑:
  1. Boil linguine as per packet instructions
  2. Dice all the vegetables listed for the stuffing
  3. Add the anchovies (including oil) to a hot pan. Add the vegetables and sauté
  4. After a couple mins add sausage meat (skins removed). Once browned add the passata and reduce. Add basil leaves and remove from the heat
  5. To prep the squid: 1. Pull the tentacles from the head. 2. Remove the innards and quill. 3. Remove the beak and drain the ink 4 Remove the brown skin
  6. Stuff the squid head and cook the head and tentacles in a hot pan
  7. Roast the tomatoes in a hot pan, toss in the pasta with some olive oil, fresh basil, squid ink and any leftover stuffing
  8. Slice the stuffed squid and serve on top of the pasta. Enjoy 😊

Continue until all the mixture is consumed. Add the stuffed squid and cook until the meat starts changing color and becomes slightly golden. Serve the squid with the sauce over a bed of linguine, if desired. Stuffed squid (Turkish: Kalamar dolması) is a generic name for meals made of olive oil, Spanish onion, garlic, rice, tomatoes, salt, black pepper, mint leaves, parsley, squid and tomato juice. It is mostly popular in Turkey and Greece.

So that’s going to wrap it up with this exceptional food stuffed squid linguine🦑 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!