Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, one pot beans and rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
One Pot Beans and Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. One Pot Beans and Rice is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have one pot beans and rice using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make One Pot Beans and Rice:
- Take 75 grams cubed pancetta
- Get 2 garlic cloves, minced
- Take 2 cup water
- Get 1 bay leaf
- Get 500 grams tomato puree/passata
- Make ready 1 can beans, drained and rinsed
- Prepare 1/2 cup white rice, uncooked
- Get 1 salt, pepper, paprika and cayenne pepper
- Make ready 1 tsp sugar
Steps to make One Pot Beans and Rice:
- Fry the pancetta in a soup pot. Add garlic as soon as the pancetta starts browning
- When fragrant, deglaze the pot with water (the amount is listed above) and scrape all burnt bits. Add bay leaf and tomato puree
- Bring to a boil over medium high heat. Then, add the beans and rice
- Stir frequently, taste and season. Add more water if needed. Rice will be done in about 15 min. Serve immediately
So that is going to wrap it up with this special food one pot beans and rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
