Boiled maize
Boiled maize

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, boiled maize. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Depending on the size, each person will probably want one or two, since this is eaten as a side. maize/corn. water. salt. Take the husks off the maize, and rinse them if desired. Place the maize in a pot and add enough water to cover it.

Boiled maize is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Boiled maize is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have boiled maize using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Boiled maize:
  1. Take 2 maize
  2. Take Butter
  3. Prepare Salt

NOTE: Please, never over-cook your fresh corn! The best way to boil maize is with its cover. Boiling is the quickest, easiest, and tastiest way to prepare fresh corn. I bought some maize(also known as Indian corn or flint corn).

Instructions to make Boiled maize:
  1. Boil water keep 2 teaspoon of butter a pinch of salt..and the maize boil for 30 minutes.. And its ready to serve

Do you boil it just like regular corn on Hello and welcome to Seasoned Advice! Indian corn can be boiled like regular corn on the cob if you. cereals corn maize kernels boiled. One with delicious yellow-golden sweetcorn grains and. boiled maize. mote [m]. Genetically modified maize (corn) is a genetically modified crop. Specific maize strains have been genetically engineered to express agriculturally-desirable traits.

So that is going to wrap this up for this exceptional food boiled maize recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!