Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ground turkey, leftover rice & eggs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Ground Turkey, Leftover Rice & Eggs is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Ground Turkey, Leftover Rice & Eggs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
- Take bit of butter
- Take some ham
- Make ready chopped onions
- Prepare ground turkey
- Make ready leftover rice
- Get 2 eggs
- Make ready adobo (or any seasoning)
Instructions to make Ground Turkey, Leftover Rice & Eggs:
- Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
- When the onion gets a bit of color, add the ground turkey.
- After the ground turkey is no longer pink, add the leftover rice.
- Crack the two eggs on top of it.
- Sprinkle a bit of seasoning. (I like adobo.)
- Stir until the eggs are all cooked and mixed with the rice.
So that is going to wrap this up for this special food ground turkey, leftover rice & eggs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
