Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oats idli. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Oats Idli is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Oats Idli is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have oats idli using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oats Idli:
- Prepare 100 grams Oats
- Get 100 grams Semolina
- Get 100 grams Curd
- Prepare 1 bowl Chopped veggies (Cabbage, carrots, green chillies)
- Prepare as per taste Salt
- Take 1 sachet Eno fruit salt
Steps to make Oats Idli:
- Heat the pan. And saute the oats and semolina for 2 mints on lower flame separately.
- Now, take it out of the pan and pour in bowl. Now, add chopped veggies, curd, salt. Mix it well. Leave it for 15 mints.
- Now, add eno fruit salt and mix well and place onto idli plates and steam for 15 mints on lower flame. Serve with sambhar and chutney.
So that’s going to wrap this up for this special food oats idli recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
