Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turkey leftovers/ spaghetti turkey florentine. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Turkey leftovers/ spaghetti turkey florentine is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Turkey leftovers/ spaghetti turkey florentine is something which I’ve loved my whole life.
Got tons of turkey left from Thanksgiving? Try these delicious turkey leftovers recipes! You spent days preparing the ultimate Thanksgiving dinner and, as usual, you're left with pounds of turkey after the feast.
To begin with this recipe, we must first prepare a few components. You can cook turkey leftovers/ spaghetti turkey florentine using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turkey leftovers/ spaghetti turkey florentine:
- Prepare left over turkey
- Take 3 clove crushed garlic
- Make ready 3/4 cup milk
- Take 3/4 cup chicken or vegetable broth
- Make ready 1 left over turkey (as desired)
- Prepare 1 packages of fresh spinach ( or frozen, well drained)
- Take 1 cooked pasta ( spaghetti, penne, macaroni, linguini, whatever)
- Prepare 1/3 cup parmesan cheese
- Get 1 handful of your favorite cheese( mozzarella)
- Prepare 1 fresh ground pepper
- Prepare 2 tbsp butter
- Make ready 2 tbsp all-purpose flour
But somehow, dry turkey sandwiches are the standby for most leftovers. Some popular Thanksgiving Leftover recipes are Leftover Turkey and Sweet Potato Fritatta and Leftover Turkey Tacos with Brussels Sprouts Slaw to name a few! Of course, you can also make them with chicken! These little hand pies are baked in the oven, made with Goya baking discs which look.
Steps to make Turkey leftovers/ spaghetti turkey florentine:
- Melt butter in a saucepan on low heat
- Just before butter completely melts, add crushed garlic.
- Stir. Keep stirring while you add flour a little at a time(with a whisk) until it becomes a paste.
- As soon as it forms a paste add a little stock while stirring, add a little milk while stirring constantly. Keep alternating stock and milk. The sauce will thicken, you want to keep adding liquid. Stirring constantly.
- Add broth, add milk stirring continously untilmyou have a consistancy of a loose sauce. Add parmesan cheese and your favorite handful of cheese. My favorite is mozarella. Stir until cheese is melted. Add your Turkey and remove from heat.
- In deep enough skillet, sautee your fresh spinach. Use a touch of water, ( or I Use a touch of white wine) just to render the spinach. Add cooked pasta to heat through. Slowly add your prepared white sauce to the skillet. Serve hot.Melt
- Top with parmesan if desired and fresh ground pepper. Enjoy your leftovers!
This Turkey Meatloaf is made with ground turkey instead of ground beef and stuffed with cheese, spinach, onions, and other delicious extras. Spoon remaining spaghetti sauce over meat loaf. Leftover turkey is great for a turkey sandwich or three, but that gets old and that's also where these crispy flautas come in. And don't forget, cheese grated in your own kitchen is so much better than the Mix shredded turkey, pepper Jack cheese, green onions, salt and pepper together in a bowl. Reheating leftover turkey sounds easy enough, but doing so with good results is more challenging than it might seem.
So that is going to wrap this up with this special food turkey leftovers/ spaghetti turkey florentine recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
