Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, leftover thanksgiving turkey nuggets. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sometimes the best part of thanksgiving is the leftovers. so for this black friday, i'm sharing some "leftover" but still ever-so-tasty nuggets for your. Leave no crumb from your feast behind. These simple turkey recipes transform your Thanksgiving leftovers.
Leftover Thanksgiving Turkey Nuggets is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Leftover Thanksgiving Turkey Nuggets is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook leftover thanksgiving turkey nuggets using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Leftover Thanksgiving Turkey Nuggets:
- Make ready Eggs, whisked
- Prepare Flour
- Take Salt
- Prepare Pepper
- Get Cayenne pepper
- Prepare Vegetable oil
- Make ready Leftover turkey or any small pieces of meat
A delicious turkey and vegetable stew baked with flaky dumplings. Have extra turkey from Thanksgiving or just because? Feeling stuffed after an epic Thanksgiving dinner? Upgrade your cup of noodles in a big way.
Instructions to make Leftover Thanksgiving Turkey Nuggets:
- Whisk egg in bowl
- Mix flour, salt, pepper and cayenne pepper in a bowl
- Pat dry the meat, then wash in egg bath
- Mix egg washer meat into flour mixture
- Fry meat in oil about 5-7 min
- Boom
Get the recipe from The Woks of Life. Remove most of the meat that's left from your turkey carcass, shred, and set aside. Turn Leftover Thanksgiving Turkey Into Jerky. Take those leftovers "to go" with an easy recipe for holiday jerky. Using a dehydrator or in the oven, leftover turkey jerky takes just a few hours to dry and takes advantage of those great herbs and spices already imparted through a lovingly brined and.
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