Oats Chilla
Oats Chilla

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, oats chilla. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Oats Chilla is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Oats Chilla is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have oats chilla using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oats Chilla:
  1. Prepare 1 1/2 cup oats
  2. Get 1/2 cup suji (rava)
  3. Make ready 1 carrot grated
  4. Prepare 3 tbsp finely chopped French beans
  5. Take 3 tbsp finely chopped cabbage
  6. Get 1 tomato finely chopped (seeds removed)
  7. Make ready 1 onion finely chopped
  8. Prepare 3 tbsp finely chopped coriander
  9. Prepare 1 tsp jeera
  10. Make ready 1 tsp ajwain
  11. Prepare 1/4 tsp haldi powder
  12. Get 1 tsp red chilli powder
  13. Prepare 2 finely chopped green chillies
  14. Take as required Water
  15. Prepare as required Oil
  16. Get Small piece of ginger grated
Instructions to make Oats Chilla:
  1. Dry roast oats.
  2. Grind oats and make a fine powder and remove in a bowl.
  3. Take rava in a bowl.
  4. Mix rava and powdered oats and add ajwain and jeera.
  5. Add little water and mix well. Keep it covered for 10-15 mins.
  6. Add chopped cabbage, chopped onion, chopped beans, chopped corainder, grated carrot, chopped tomato, chopped green chillies, salt to taste and all masalas.
  7. Add water and make a batter.
  8. Take a nonstick pan and apply some oil and pour a spoonful of batter and spread it evenly and cook from both the sides till nice golden in colour.
  9. Serve with chutney or ketchup.

So that’s going to wrap this up with this exceptional food oats chilla recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!