Steamed Potatoes and Red Onions
Steamed Potatoes and Red Onions

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed potatoes and red onions. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steamed Potatoes and Red Onions is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Steamed Potatoes and Red Onions is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have steamed potatoes and red onions using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Potatoes and Red Onions:
  1. Take 4 Large size potatoes
  2. Get 1 large red onion
  3. Take Old Bay seasoning
  4. Get Slap Ya Mama Cajun seasoning
  5. Get Adobo seasoning
  6. Take Mrs. Dash garlic and herb seasoning
  7. Get Black Pepper
  8. Make ready Dried Basil
  9. Prepare unsalted butter
Steps to make Steamed Potatoes and Red Onions:
  1. Wash and clean your potatoes and cut them up in cubes or wedges. Cut your red onions up into thin strips, add the potatoes and onions into a large size Bowl.
  2. And all of your ingredients except for the Butter.
  3. You must have or use a steamer pot or an electric steamer in order for this to work. Set your steamer pot up with the correct amount of water heat the pot over the stove.
  4. Add your potatoes and onions to the pot and allow them to steam for about 20 to 25 minutes.
  5. Test your potatoes to see if they are tender, after that add them to a bowl and place slices of butter over the potatoes, stir and serve hot. Enjoy

So that is going to wrap this up with this special food steamed potatoes and red onions recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!