Chicken in Hoisin Sauce
Chicken in Hoisin Sauce

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken in hoisin sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken in Hoisin Sauce is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken in Hoisin Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken in Hoisin Sauce:
  1. Get For Chicken :
  2. Make ready 1 lb boneless skinless chicken breast, sliced into strips
  3. Prepare 1/2 teaspoon salt
  4. Make ready 1/4 teaspoon garlic powder
  5. Take 1 egg, lightly beaten
  6. Get 1/3 cup cornstarch
  7. Get Oil to fry
  8. Take For Sauce :
  9. Get 2 cloves garlic, minced
  10. Prepare 1/2 yellow onion, diced
  11. Take 1/2 cup frozen pea, thawed
  12. Make ready 1/4 cup water
  13. Make ready 2 tbs sugar
  14. Get 1,5 tablespoons ketchup
  15. Get 3 tablespoons Hoisin sauce
  16. Get 1/2 tablespoon low sodium soy sauce
  17. Take 1 teaspoons oyster sauce
  18. Make ready 1 tablespoons apple cider vinegar
  19. Prepare To taste ground black pepper
  20. Take 1 tsp cornstarch + 1 tbs water (mix well)
Steps to make Chicken in Hoisin Sauce:
  1. Marinate the chicken slices with salt, garlic powder and egg for at least an hour.
  2. Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch.
  3. Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil.
  4. To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well.
  5. Heat a tablespoon oil, then add garlic and onion. Saute until fragrant.
  6. Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off.
  7. Add the chicken pieces and toss to combine.
  8. Serve immediately.

So that’s going to wrap it up for this special food chicken in hoisin sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!