Dulce de Leche Jelly
Dulce de Leche Jelly

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dulce de leche jelly. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dulce de Leche Jelly is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Dulce de Leche Jelly is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have dulce de leche jelly using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dulce de Leche Jelly:
  1. Get 1 cup water
  2. Prepare 3 tbsp dulce de leche (or more, according to your preference)
  3. Prepare 1 pack agar-agar powder (7 gr)
  4. Prepare 2 egg whites
Steps to make Dulce de Leche Jelly:
  1. Whisk water with dulce de leche and agar-agar until well-combined.
  2. Beat egg whites until stiff.
  3. Use low heat and stir water + dulce de leche + agar-agar continuously. When it boils, turn off the heat but continue stirring.
  4. Pour slowly into the egg whites and beat for a few seconds.
  5. Pour into mold and wait until it sets.

So that’s going to wrap this up for this exceptional food dulce de leche jelly recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!