Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carbonara mushroom linguine. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Carbonara Mushroom Linguine is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Carbonara Mushroom Linguine is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have carbonara mushroom linguine using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carbonara Mushroom Linguine:
- Take linguine
- Prepare egg yolk
- Make ready grated parmesan cheese
- Prepare mushroom soup
- Get Campbell mushroom soup
- Take hot water
- Make ready seasoning
- Make ready salt and black pepper
Instructions to make Carbonara Mushroom Linguine:
- Bring a pot of water to a boil then add salt and pasta and simmer for 11 minute then drain and set aside
- Bring to a simmer a can of Campbell mushroom soup with 2 tbsp of pasta water to dilute it and off heat and set aside
- Mix egg yolk and cheese with the mushroom then immediately toss the cooked hot linguine pasta and mix well,
- Serving option carbonara mushroom linguine top spinach and mushrooms with cheese ham roll
So that’s going to wrap this up with this exceptional food carbonara mushroom linguine recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
