Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, scottish sausages. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Scottish Sausages is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Scottish Sausages is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have scottish sausages using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Scottish Sausages:
- Get 2 kg premium mince
- Prepare 6 tsp salt
- Prepare 6 tsp pepper
- Make ready 6 tsp coriander
- Get 3 cup water
- Take 3 cup oatmeal
Steps to make Scottish Sausages:
- Mix all ingredients together in a large bowl.
- Separate into greased loaf tins.
- Place in the freezer for 5-6 hours, until firm and manageable but not frozen.
- Take out of tins and cut into 1-inch thick slices.
- Fry in greased saucepan.
- To keep for another cooking time, wrap slices 2 at a time in cling wrap and place in the freezer to fully freeze.
So that is going to wrap this up for this special food scottish sausages recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
